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Low Carb Burger Bowls with Blue Cheese Dressing Ingredients For the Burger Meat: 1 lb Ground Beef teaspoon Onion Powder teaspoon Garlic Powder teaspoon Sea Salt teaspoon Black Pepper For the Salad: 4 cups Romaine Lettuce 1 cup Grape Tomatoes quartered cup sliced Red Onion 5 oz sliced Mushrooms 1-2 Tbs EVOO For the Blue Cheese Dressing 2-3 Tbs crumbled Blue Cheese cup Plain Greek Yogurt 1 teaspoon Mayo Salt and Pepper to taste Instructions In a medium bowl add ground beef, onion powder, garlic powder, salt and pepper

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(per 53g serving): Calories 129, Carbs 3.4, Sugar 3.1, Fat 0.8, Sat fat 0.3, Salt 0.2

Then cut off the root end and trim any wilted/brown sections